Cascara Matcha
If you're one of those people who can't imagine a day without a cup of matcha, discover a recipe that will take your matcha experience to the next level. Refresh your routine and get energized by this refreshing combination of matcha and cascara.
To prepare Cascara Matcha you will need:
Ingredients:
- 25 ml of KOFFICHERRY cascara syrup
- 2 spoons of matcha
- 50 ml of hot water
- 250 ml of milk
- ice
How to make Cascara Matcha:
- First, prepare matcha with hot water.
- Take an empty glass and add ice and cascara syrup.
- Pour in the milk.
- Finish by adding the matcha.
The combination of matcha and cascara gives your drink a completely new twist. The "umami" notes of matcha pair perfectly with the slightly sweet, fruity character of cascara, creating a pleasant and harmonious flavour. Shake things up with a refreshing boost and give this new matcha recipe a try!
